A Taste of Florence in Dubai at The Artisan - The Beautiful Lifestyle Online

A Taste of Florence in Dubai at The Artisan

A Taste of Florence in Dubai at The ArtisanThe tastes of Florence are now in Dubai to flirt with your taste buds as The Artisan by Enoteca Pinchiorri opens its doors to food lovers.

This signature experience that has a concept derived from famed Enoteca Pinchiorri from Florence in Italy is deemed to offer a feast for your senses in a unique and refined casual dining. The interiors are not only characterized by elegance, but an eclectic menu bursting with scrumptious dishes.

a-taste-of-florence-in-dubai-at-the-artisan-6The menu is characterized by a variety of delicious pasta dishes, months’ old mouthwatering cheeses with a generous dash of seasoned Modena balsamic vinegar, slow cooked octopus with The Artisan’s exclusive homemade olive oil, salt crusted sea bass, Hamburg rooster, and Annie Féolde’s famed tiramisu. If this tip of the menu does not have you scrambling to make a reservation, read on.

Wine at The Artisan

A Taste of Florence in Dubai at The ArtisanFor those who love their wine, The Artisan Dubai has one of Dubai’s finest wine collections, hand-picked straight from the home grown wine cellar of Enoteca Pinchiorri. This fine dining masterpiece was founded by executive Three Michelin Star Chef, Annie Féolde, one of the top five Chefs in the world, alongside her husband and Viticulturist, Giorgio Pinchiorri. This makes Enoteca Pinchiorri more than just a restaurant but an institution of gourmet excellence.

Executive Three Michelin Star Chef, Annie Féolde
Executive Three Michelin Star Chef, Annie Féolde

Managing Partner of The Artisan by Enoteca Pinchiorri, Firas Fawaz, could not hide his excitement at finally bringing the exclusive flavors of Florence to Dubai itself. “With the cutlery, crockery, fresh produce and interior decoration all made in Italy, The Artisan by Enoteca Pinchiorri is a unique taste of Italy in the heart of Dubai.”

The Artisan is overseen by Executive Head Chef Luca Tresoldi under the guidance of Annie Féolde. For more information on reservations, menu and location, go here.

As soon as I fully experience the tastes of Florence at The Artisan, I will tell you all about it. As for now, after having my avocados and ginger lemon tea, my stomach is about to burst.

xoxo

About the Author

Esther Lackie
Aesthetics enthusiast, in love with running; marketing and PR pro during the day, an amateur chef and wine taster behind closed doors.

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