Located on the 25^th floor of Jumeirah Beach Hotel, the modern brasserie and grill, Bastion brasserie in Dubai, is open every day of the week with its simple yet elegant cuisine.

Whether catching up with loved ones over lunch or unwinding with friends on the weekend, you can enjoy a time exceptionally well spent, set against the backdrop of captivating views of the clear azure waters of the Arabian Gulf and the iconic Burj Al Arab Jumeirah.

So, what does Bastion brasserie in Dubai have in store?

Moules and Frites Mondays

Start the week with two hours of unlimited Moules and Frites paired with Marius by Michel Chapoutier. You can choose from a variety of sauces to accompany your Fresh Black Mussels including Mariniere, Cream, Curry, and Blue Cheese. This takes place every Monday from 6:00 PM to 8:00 PM and 8:30 PM to 10:30 PM.

Soiree Vins Et Fromages

Taking place every first Thursday of the month from 8:30 PM to 10:30 PM, you can experience the pleasure of indulging in the highest quality of cheese with a refined French taste and a collection of wine from one of the most iconic French wineries. In partnership with the renowned Les Freres Marchand and M.Chapoutier, if you are a cheese lover you can delight in free-flowing cheese, charcuterie, wine, and live entertainment.

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Saturday Brunch

The stunning Bastion brasserie in Dubai welcomes you every Saturday for its simple yet elegant brunch, perfectly paired with fun-fuelled old-world tunes fused with contemporary flair, overlooking picturesque views. Takes place every Saturday from 1:00 PM – 4:00 PM.

Steak Sunday

Every Sunday you are invited to feast on the finest Wagyu Oyster Blade. Accompanied by Frites and house salad, choose from a selection of sauces including Peppercorn, Blue Cheese, Bordelaise, and Bearnaise. This hearty meal is perfectly paired with two glasses of Marius by Michel Chapoutier.

Taste of Bastion

Embodying old-school dining with modern flair, Chef Sebastien Torres draws from global culinary inspiration to offer the finest quality meats and seafood. The menu displays ‘Haute cuisine’ at its best, with highlights including the French Onion Soup, Beef Tartare, Beef Rossini, and Baked Alaska. Starting June 1^st daily from 12:00PM.

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Bastion lunch

For an idyllic afternoon, Bastion serves up a two-course and three-course menu for the perfect mid-day meal featuring Salmon Tartare, Steak Frites, Fillet de Daurade, and Chocolate Fondant, and a Lemon Meringue Tart. Available Sunday – Friday from 12:00 PM – 3:00 PM.

And if you want your mini-yous to tag along, they can also enjoy the kids’ menu at Bastion brasserie in Dubai that features a selection of delicious dishes including Crispy Calamari, Bastion Burger, Mac & Cheese, and Vegetable Mousseline Puree, and ending the meal with the mouth-watering Profiteroles and Fruit Platter.